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STARTERS AND SHAREABLES
Crispy Chickpeas (GF,VEG,V)
Pork & Pimento
House Smoked Wings
Cajun Tots (VEG)
Spicy Remoulade, Garlic & Chive, Aioli, Gallito Sauce
$6Glazed Pork Belly
Sweet & Spicy Sorghum Glaze, House Made Pickles, Puffed Sorghum, Cilantro
$12Crispy Brussel Sprouts (VEG)
Sweet Potato Purée, Pomegranate Reduction
$7SALADS
Classic Caesar Salad (GFO,VEG)
Hearts of Romaine, Shaved Parmesan, House Caesar Dressing, Garlic Croutons
$9Franklin Street Cobb
Iceberg Southern Style Chicken, Red Onions, Tomatoes, House Cured Bacon, Pickled Okra, Cucumbers, Pink Pickled Eggs, Sweet Roasted Corn, Jalapeno Corn Bread Croutons, Pimento Buttermilk Dressing
$12Kale Salad (GFO,VEG,GO)
Kale, Crispy Chickpeas, Puffed Farro, Feta, Golden Raisins, Red Onions, Lemon Honey Vinaigrette
$10Arugula Salad (GFO)
Local Arugula, Caramont Goat Cheese, Croquettes, Crispy Aged Ham, Grilled Red Onions, Roasted Tomato Vinaigrette
$12ENTREES
Boneless Short Ribs
Braised Beef Short Ribs, Roasted Root Vegetable Medley, Red Wine Demi-Glace
$18Fried Shrimp Po’Boy
Crispy Shrimp, Spicy Remoulade, Diced Tomatoes, Shredded Iceberg, Carter’s Local Sub Roll, Tots or Fries
$14Smoked Duck Confit (GF)
Cardamom & Sorghum Sweet Potato Purée, Roasted Brussels, Pomegranate Reduction
$24Chesapeake Crab Cakes (*)
Served with Confit Fingerlings, Sauteed Green Beans, and Low Country Relish
$24Blackened Chicken Pasta
Caramelized Onions, Andouille, Fresh Herbs, Parmesan Cream, Shaved Parmesan
$18Creole Salmon (GF)
Blackened Salmon, Local Grits, Sautéed Green Beans, Cajun Sauce
$22Seven Hills Smash Burger (*)
Two Patties of Local Grass-Fed Beef, White Cheddar, Lettuce, Tomato, Onion, Mayo, Brioche Bun, Tots or Fries (Add Bacon for $1)
$13Dry Rubbed House Smoked Ribs
Confit Fingerling Potatoes, Seasonal Vegetable
$24Shrimp & Grits (GFO)
Sauteed Shrimp, Andouille Sausage, Tomatoes, Local Grits, Sherry Cream Sauce, Crispy Onion Straws
$18Pesto Tomato Pasta (VEG)
Roasted Hanover Tomatoes, Pesto, Shaved Parmesan, Cavatappi (Add Chicken or Shrimp for $6)
$14DESSERTS
Mississippi Mud Pie (VEG, A)
Dark Chocolate Mousse, Oreo Crust, Whipped Cream
$6Almond Joy Pie (VEG, A)
Dark Chocolate Ganache, CoconutFilling, White Chocolate Mousse
$6Banana Foster Cheesecake (VEG, A)
Dulce De Leche
$6Key Lime Tart (VEG, A)
Coconut Mousse, Lime Zest
$6(A) May Contain Nuts / GF(O) Gluten Free (Option) / VEG(O) Vegetarian (Option) / V(O) Vegan (Option) / * Item Cooked to Order. *Consuming Raw or Undercooked Meats, Poultry, Seafood, Shelfish, or Eggs May Increase Risk of Food Borne Illness
Contact
Location
100 E. Franklin St.
Richmond, VA 23219
(Entrance on 1st St.)Hours
Mon – Sun: 7:00 am – 10:00 pm
Breakfast Hours: 7:00 am – 10:30 am
Lunch Hours: 10:30 am – 10:00 pm
Dinner Hours: 5:00 pm – 10:00 pm
Brunch: Sat – Sun: 9:00 am – 2:00 pmContact
(804) 381 – 5810
sales@parterrerva.com