MENU
FROM THE BAKERY
Pastry Du Jour (A)
Pastry of the Day
$3.5
Jumbo Blueberry Muffin (A)
$3.0
Chocolate Croissant
Served with Butter and Jam
$3.25
Local Bagel (A,V)
Served w/ Choice of Butter & Jam / Classic Cream Cheese / Herbed Cream Cheese
$5.0
Seasonal Fruit Bowl (V,VEG,GF)
Selection of Mixed Fruit
$3.5
Granola Bowl (A,VEG)
Hand Crafted w/ Seasonal Fruit, Vanilla Yogurt, and Granola
$5.0
Beignets (VEG)
Three Traditional NOLA Inspired Doughnuts Smothered in Powdered Sugar
$3.5
Cajun Tots (VEG)
Cajun Seasoned Tots w/ Spicy Aioli
$3.5
HOT BREAKFAST
Ham, Egg, & Cheese Croissant (*)
VA Ham, Fried Egg, Swiss Cheese, Arugula on a Fresh Baked Croissant and Roasted Tomato Vinaigrette
$7.5
RVA Breakfast Wrap (VEG)
Scrambled Eggs, VA Ham, House Made Pimento Cheese, Spicy Aioli, Roasted Red Onions & Peppers Wrapped in a Flour Tortilla
$7.5
Sausage & Egg “Po’Boy”
Two Fried Eggs, Sausage Patties, Spicy Remoulade, Roasted Onions, Diced Tomatoes, Arugula on a Local Sub Roll
$8.0
Franklin St. Breakfast (*)
Two Eggs Your Way, Biscuit, Choice of Bacon or Sausage
$7.0
Sweet Potato Hash (GF,VEG,*)
Sweet Potato & Apple Hash, Spiced Pumpkin Seed, Sweet Roasted Onion, Arugula, Two Eggs Your Way
$7.5
Biscuits & Gravy
Two Buttermilk Bicuits Served w/ House Made Sausage Gravy
$6.5
Veggie Wrap (V,VEG)
Tofu Scramble, Peppers, Onions, Spinach in a Flour Tortilla
$7.5
Lunch menu available from 10:30 am – 10:00 pm
STARTERS
Crispy Chickpeas (GF,VEG,V)
Chili Spiced Chickpeas, Cilantro, Lemon
$5.0
Pork & Pimento
Crispy Pork Rinds, Jalapeno-Pimento Cheese, House Pickles
$7.0
Cajun Fries (VEG)
Spicy Remoulade, Garlic & Chive Aioli, Gallito Sauce
$6.0
Crispy Brussel Sprouts (VEG)
Local Sweet Potato, Port Gastrique
$7.0
Soup Du Jour
Soup of the Day
Cup $4.0 / Bowl $6.0
SALADS
Classic Caesar Salad (GFO,VEG)
Hearts of Romaine, Shaved Parmesan, House Caesar Dressing, Garlic Croutons
$8.0
Franklin Street Cobb
Iceberg Southern Style Chicken, Red Onions, Tomatoes, House Cured Bacon, Pickled Okra, Cucumbers, Pink Pickled Eggs, Sweet Roasted Corn, Jalapeno Corn Bread Croutons, Pimento Buttermilk Dressing
$12.0
Kale Salad (GFO,VEG,GO)
Kale, Crispy Chickpeas, Puffed Farro, Feta, Golden Raisins, Red Onions, Lemon Honey Vinaigrette
$8.0
Arugula Salad (GFO)
Local Arugula, Caramont Goat Cheese, Croquettes, Crispy Aged Ham, Grilled Red Onions, Roasted Tomato Vinaigrette
$13.0
SANDWICHES
Chicken Salad Croissant
Red Grape & Ginger Chicken Salad, Green Leaf Lettuce, Tomato, Fresh Baked Croissant
$9.0
House Pastrami Reuben
House Pastrami, Melted Swiss, Sauerkraut, Thousand Island, Grilled Marble Rye
$14.0
Blackened Chicken Po’Boy
Blackened Chicken Breast, Melted Provolone, Spicy Remoulade, Diced Tomatoes, Sweet Roasted Onions, Shredded Iceberg, Carter’s Local Sub Roll
$11.0
Fried Shrimp Po’Boy
Crispy Shrimp, Spicy Remoulade, Diced Tomatoes, Shredded Iceberg, Carter’s Local Sub Roll
$13.0
Sweet Potato Po’Boy (VEG)
Crispy Sweet Potatoes, Roasted Red Pepper Aioli, Toasted Pumpkin Seeds, Roasted Onions, Diced Tomatoes, Argula, Carter’s Local Sub Roll
$9.0
The Rachel
Turkey, Brussel Slaw, Swiss, Thousand Island Dressing, Grilled Marble Rye
$11.0
Grilled Tofu Sandwich (VEG)
Grilled Twin Oaks Tofu, Spicy Remoulade, Mixed Greens on a Bun
$12.0
7 Hills Burger
Two Patties of Local Grass Fed Beef, White Cheddar, Lettuce, Tomato, Onion, Mayo, Brioche Bun
$13.0 (Add Bacon for $1.0)
ENTREES
Southern Style Fish & Chips
Southern Fried Catfish, Classic Fried, Spicy Remoulade
$12.0
Smoked Wings
House Smoked Wings, Sorghum BBQ Sauce, Pickled Sweet Potato, Celery
$12.0
Petite Crab Cakes
Chesapeake Style Crab Cakes, Roasted Red Pepper Aioli, Corn & Okra Relish, Local Arugula
$15.0
Dinner menu available from 5:00 pm – 10:00 pm
STARTERS AND SHAREABLES
Crispy Chickpeas (GF,VEG,V)
Chili Spiced Chickpeas, Cilantro, Lemon
$5.0
Pork & Pimento
Crispy Pork Rinds, Jalapeno-Pimento Cheese, House Pickles
$7.0
Smoked Wings
House Smoked Wings, Sorghum BBQ Sauce, Pickled Sweet Potato, Celery
$12.0
Cajun Tots (VEG)
Spicy Remoulade, Garlic & Chive, Aioli, Gallito Sauce
$6.0
Crispy Brussel Sprouts (VEG)
Local Sweet Potato, Port Gastrique
$7.0
Soup Du Jour
Cup or Bowl
$4.0/$6.0
Catfish Bites
Flash Fried & Served with Cajun Remoulade
$10.0
SALADS
Classic Caesar Salad (GFO,VEG)
Hearts of Romaine, Shaved Parmesan, House Caesar Dressing, Garlic Croutons
$8.0
Franklin Street Cobb
Iceberg Southern Style Chicken, Red Onions, Tomatoes, House Cured Bacon, Pickled Okra, Cucumbers, Pink Pickled Eggs, Sweet Roasted Corn, Jalapeno Corn Bread Croutons, Pimento Buttermilk Dressing
$12.0
Kale Salad (GFO,VEG,GO)
Kale, Crispy Chickpeas, Puffed Farro, Feta, Golden Raisins, Red Onions, Lemon Honey Vinaigrette
$8.0
Arugula Salad (GFO)
Local Arugula, Caramont Goat Cheese, Croquettes, Crispy Aged Ham, Grilled Red Onions, Roasted Tomato Vinaigrette
$13.0
ENTREES
House Pastrami Reuben
House Pastrami, Melted Swiss, Sauerkraut, Thousand Island, GrilledMarble Rye, Tots or Fries
$14.0
Fried Shrimp Po’Boy
Crispy Shrimp, Spicy Remoulade, Diced Tomatoes, Shredded Iceberg, Carter’s Local Sub Roll, Tots or Fries
$13.0
Fried Chicken
24 Hour Brined & Fried Chicken Breast, Leg & Thigh, Served with Crispy Brussels, Local Sweet Potato Puree, House Made Pepper Jelly and Fresno Chili Hot Sauce
$18.0
Chesapeake Crab Cakes (*)
Served with Confit Fingerlings, Sauteed Green Beans, and Low Country Relish
$22.0
Blackened Chicken Fettucine
Caramelized Onions, Andouille, Fresh Herbs, Parmesan Cream, Shaved Parmesan
$17.0
Grilled Tofu Sandwich (VEG)
Grilled Twin Oaks Tofu, Spicy Remoulade, Mixed Green, Brioche, Tots or Fries (add Cheddar, Provolone, or Swiss Cheese for $1 or Pimento $2)
$12.0
Seven Hills Burger
Two Patties of Local Grass Fed Beef, White Cheddar, Lettuce, Tomato, Onion, Mayo, Brioche Bun, Tots or Fries (Add Bacon for $1)
$13.0
Pork Tenderloin (*)
Seared & Served with Sweet Potato Puree, Sauteed Black Kale, Apple Cider Pan Jus and Candied Bacon
$18.0
Shrimp & Grits (GFO)
Sauteed Shrimp, Andouille Sausage, Tomatoes, Wade’s Mill Grits, Sherry Cream Sauce, Crispy Onion Straws
$18.0
Parterre Primavera (VEG)
Penne, Cherry Tomatoes, Arugula, Roasted Garlic, Peppers, Spicy Tomato Sauce, Basil
$15.0
BEER
Rotating Local Craft Beers on Tap
$6.0
Craft 12oz Bottles & Cans
Hardywood Richmond Lager, Ardent Sweet Potato & Sage Saison, Devils Backbone 8-Point IPA
$6.0
Import Bottles & Cans
Stella Artois, Murphys, Hienekin
$6.0
Domestic Bottles
Bud Light, Budweiser
$4.0
Ciders
Bold Rock Va Apple, Stella Artois Cidre
$6.0
WINE
Sparkling, Simonet Blanc de Blanc, France
$6.0 / $21.0
Sauvignon Blanc, Wither Hills
$8.0 / $30.0
Chardonnay, Martin Ray, Sonoma, CA
$10.0 / $38.0
Rose, Sabine, Provence France
$8.0 / $29.0
Sangiovese, Palladio, Italy
$7.0 / $25.0
Cabernet Sauvignon, Millbrandt, WA
$9.0 / $32.0
Shiraz-Cab Blend, Inkberry, Australia
$8.5 / $30.0
COCKTAILS
First Street Negroni
Boodle’s Gin, Campari, Cynar, Orange
$13.0
Parterre Cobbler
Amontillado Sherry, Demerara Syrup, Mint, Orange, Lemon,
$10.0
Elderflower Apple Punch
Evan Williams Bourbon, Apple Cider, Elderflower, Ginger Beer
$9.0
Jack Rose
Laird’s Apple Brandy, House Made Grenadine, Lemon Juice, Honey Syrup
$12.5
Southern Hospitality
Jack Daniels, Classic Coca-Cola, House Made Peanut Orgeat, Roasted Peanuts
$13.0
The Seelbach
Evan Williams Single Barrel Cointreau, Peychaud’s Bitters, Angostura Bitters, Brut
$12.0
Old Fashioned
James E. Pepper 1776 Rye, Orange Syrup, Orange Bitters, Angostura Bitters, Lemon, Orange, Port Cherry
$11.0
